Ginger Chocolate Bar
Tax included.
A 55 gram bar of handmade chocolate made from raw organic bean paste which has been harvested from a jungle plantation and processed by hand in a way that preserves all the nutritional potency.
The bar is sweetened, using Organic Coconut Sugar.
Also includes:
Organic Cacao Butter
Stem Ginger Coated in Raw Cane Sugar
Packaged in biodegradable cellophane.
Handmade in Scotland by Raw, Wild and Conscious.