Blackmount
Tax included.
Aged for two to three weeks and made with unpasteurised goat’s milk by Selina Cairns in Lanarkshire, Scotland. This cheese is soft and creamy with a pleasant tart flavour that builds, and foundations of fresh milk.
Unpasteurised Goat's Milk. Vegetarian Rennet. Producer: Errington Cheese | Lanarkshire
Approx. weight: 230 grams
Priced individually.
*Our chilled produce is not available for shipping. However Fife delivery is available. If you'd like local delivery please get in touch.