Wee Comrie
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Not available for UK delivery
Aged for three weeks and made with pasteurised cow’s milk by Pierre Leger at Strathearn Cheese in Comrie, Perthshire. This cheese is fresh and bright with a slightly sweet and buttery flavour.
Pasteurised Cow’s Milk. Vegeterian Rennet. Producer: Strathearn Cheese, Scotland
Approx. weight: 200 grams
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